bay leaf, parsley, olive oil, butter & porcini recipes
7 recipes
Page 1
Posh porcini lasagne
olivemagazine.com
Ingredients: butter, bay leaf, parsley, olive oil, porcini, parmesan, lasagna, cream, egg, button mushroom, vegetable broth
Vincisgrassi (pasta baked with parma ham)
olivemagazine.com
Ingredients: butter, bay leaf, parsley, olive oil, porcini, chicken stock, prosciutto, parmesan, short-cut pasta, cream, egg, button mushroom
Mixed Mushroom Risotto
allrecipes.com
Ingredients: butter, bay leaf, parsley, olive oil, porcini, chicken broth, parmesan, white wine, shallot, mixed mushrooms, white pepper, risotto rice
Warming Potato Soup with Mushroom Toasts
eatsmarter.com
Ingredients: butter, bay leaf, parsley, olive oil, porcini, bread crumbs, baguette, sour cream, shallot, vegetable oil, leek, potato, garlic, vegetable broth
Beef & porcini mushroom stew with parmesan mash
womensweeklyfood.com.au
Ingredients: butter, bay leaf, parsley, olive oil, porcini, beef stock, beef roast, parmesan, cream, canned cherry tomato, button mushroom, tomato paste, onion, potato, garlic
beef and porcini mushroom stew
womensweeklyfood.com.au
Ingredients: butter, bay leaf, parsley, olive oil, porcini, beef stock, beef roast, parmesan, cream, canned cherry tomato, button mushroom, tomato paste, onion, potato, garlic
Mushroom Stifado with Potato & Parsnip Mash and Black Olive Salsa
hellofresh.co.uk
Ingredients: butter, bay leaf, parsley, olive oil, porcini, shallot, red wine vinegar, honey, allspice, tomato paste, tomato, black olives, parsnip, potato, chestnut mushroom, garlic, vegetable broth