bay leaf, parsley, olive oil, canned tomato, onion, worcestershire & white pepper recipes
2 recipes
Page 1
Creole Sauce Recipe
seriouseats.com
Ingredients: worcestershire, bay leaf, white pepper, parsley, olive oil, onion, canned tomato, chicken stock, butter, celery, hot sauce, bell pepper, thyme, garlic, scallion, cayenne
Blackened Catfish with Creole Sauce
meatwave.com
Ingredients: worcestershire, bay leaf, white pepper, parsley, olive oil, onion, canned tomato, chicken stock, catfish, butter, cumin, celery, paprika, hot sauce, garlic powder, oregano, onion powder, bell pepper, thyme, garlic, scallion, cayenne