bay leaf, parsley, olive oil, celery, rosemary & shallot recipes
10 recipes
Page 1
Chicken Bites with Carrots and Dried Peas
lacucinaitaliana.com
Ingredients: celery, shallot, rosemary, bay leaf, parsley, olive oil, whole chicken, dried peas, carrot, sage, thyme, garlic
One-pot recipe: Braised beef with olives and nduja
countryliving.com
Ingredients: celery, shallot, rosemary, bay leaf, parsley, olive oil, beef stew meat, nduja, peppercorn, red wine, tomato, black olives
Beef, Baby Onion and Red Wine Stew
eatsmarter.com
Ingredients: celery, shallot, rosemary, bay leaf, parsley, olive oil, beef stew meat, bacon, beef stock, butter, red wine, carrot, potato, pearl onion, garlic, nutmeg
Chicken & Lentil Cholent
food52.com
Ingredients: celery, shallot, rosemary, bay leaf, parsley, olive oil, chicken breast, white wine, carrot, white pepper, tomato paste, cinnamon, millet, onion, potato, garlic, green lentils
Lamb Shanks with Chanterelle Sauce
eatsmarter.com
Ingredients: celery, shallot, rosemary, bay leaf, parsley, olive oil, lamb stock, lamb shank, walnut oil, red wine, carrot, tomato paste, leek, thyme, onion, garlic, wild mushroom
Slow-cooked lamb shanks with kumara mash
healthyfood.com
Ingredients: celery, shallot, rosemary, bay leaf, parsley, olive oil, lamb shank, beef stock, milk, cracked pepper, canned lentils, brown sugar, red wine, carrot, tomato paste, thyme, onion, canned tomato, sweet potato, garlic
Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes
eatsmarter.com
Ingredients: celery, shallot, rosemary, bay leaf, parsley, olive oil, lamb stock, leg of lamb, bread, butter, currant jelly, orange, red wine, carrot, vegetable oil, juniper berry, egg, tomato paste, thyme, onion, potato, mustard
Lemon Orzo Soup with Chicken Meatballs
theeverydaymomlife.com
Ingredients: celery, shallot, rosemary, bay leaf, parsley, olive oil, chicken broth, ground chicken, bread crumbs, parmesan, orzo, lemon, dill, kale, basil, carrot, egg, sage, oregano, thyme, onion, garlic
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: celery, shallot, rosemary, bay leaf, parsley, olive oil, chicken stock, lamb shank, smoked ham hock, cream, peppercorn, white wine, basil, tomato juice, red wine, carrot, tomato paste, tomato, leek, onion, garlic, green lentils, sherry vinegar
Madrilenian stew (Cocido madrileño)
biggreenegg.eu
Ingredients: celery, shallot, rosemary, bay leaf, parsley, olive oil, chicken leg, chorizo, pork belly, sausage, serrano ham, veal shank, butter, vermicelli, peppercorn, balsamic vinegar, cabbage, carrot, smoked paprika, chickpea, leek, black olives, thyme, onion, potato, garlic