bay leaf, parsley, olive oil, chile pepper & yogurt recipes

4 recipes

Page 1

Greek-Style Lamb Meatballs (Kofta) with Yogurt Sauce

eatsmarter.com

Ingredients: yogurt, bay leaf, parsley, olive oil, chile pepper, ground lamb, milk, bread, pita, lemon, rosemary, egg, thyme, garlic

Sizzling lamb chops scottadito

jamieoliver.com

Ingredients: yogurt, bay leaf, parsley, olive oil, chile pepper, lamb chops, pistachio, bulgur, feta, lemon, red onion, orange, extra virgin olive oil, coriander, honey, carrot, white wine vinegar, oregano, onion

Roast carrots with chickpea puree

eatwell.co.nz

Ingredients: yogurt, bay leaf, parsley, olive oil, chile pepper, hazelnut, cumin, lemon, sesame seed, extra virgin olive oil, coriander, tahini, carrot, chickpea, vinegar, baby beets, thyme, sugar, garlic

Orlando Bloom's lamb shank tagine

jamieoliver.com

Ingredients: yogurt, bay leaf, parsley, olive oil, chile pepper, chicken stock, lamb shank, couscous, cumin, lemon, red onion, preserved lemon, orange, harissa, fennel, extra virgin olive oil, coriander, ginger powder, fresh mint, carrot, quince, smoked paprika, cinnamon, tomato, saffron, black olives, green cardamom, turmeric, garlic, cayenne