bay leaf, parsley, olive oil, fennel & dijon mustard recipes
3 recipes
Page 1
Salmon and Puy lentils with parsley
bbc.co.uk
Ingredients: fennel, bay leaf, dijon mustard, parsley, olive oil, salmon, lemon, dill, capers, green beans, green lentils
Confit of salmon with herb salad
womensweeklyfood.com.au
Ingredients: fennel, bay leaf, dijon mustard, parsley, olive oil, salmon, lemon, dill, extra virgin olive oil, coriander, basil, egg, leek, bell pepper, garlic
Roast potato, trout and fennel salad
gourmettraveller.com.au
Ingredients: fennel, bay leaf, dijon mustard, parsley, olive oil, trout, lemon, shallot, orange, extra virgin olive oil, white wine vinegar, frisee, fennel seed, thyme, potato, sugar