bay leaf, parsley, olive oil, garlic, button mushroom, potato & lamb stock recipes
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Lamb Stew with Spring Vegetables
greatchefs.com
Ingredients: lamb stock, bay leaf, parsley, olive oil, button mushroom, potato, garlic, lamb shank, butter, celery, white wine, carrot, peas, tomato paste, tomato, green beans, thyme, onion, turnip, pearl onion