bay leaf, parsley, olive oil, garlic, saffron & anise liqueur recipes
5 recipes
Page 1
Seafood and vegetable soup
akispetretzikis.com
Ingredients: bay leaf, anise liqueur, parsley, olive oil, saffron, garlic, shrimp, squid, mussel, lemon, mixed vegetable, chile pepper, vegetable broth
Seafood stew
eatsmarter.com
Ingredients: bay leaf, anise liqueur, parsley, olive oil, saffron, garlic, shrimp, halibut, squid, mussel, fish stock, baguette, tomato, sherry, onion
Fisherman's Boulliabaisse
justapinch.com
Ingredients: bay leaf, anise liqueur, parsley, olive oil, saffron, garlic, shrimp, clam, scallop, crab, white wine, hot sauce, tomato, leek, thyme, onion
Clint Eastwood's Spaghetti Western
cdkitchen.com
Ingredients: bay leaf, anise liqueur, parsley, olive oil, saffron, garlic, clam, scallop, prawns, mussel, anchovy paste, fish stock, spaghetti, heavy cream, celery, lemon, shallot, brandy, artichoke, tomato paste, bell pepper, thyme
French Fish Soup
eatsmarter.com
Ingredients: bay leaf, anise liqueur, parsley, olive oil, saffron, garlic, gurnard, sea bream, halibut, conger eel, salmon, sea bass, fish stock, baguette, orange, vegetable oil, egg, sage, tomato, thyme, onion, chile pepper, potato, vegetable broth