bay leaf, parsley, olive oil, garlic, vegetable broth, peas & zucchini recipes
5 recipes
Page 1
Vegetarian Paella
foodnetwork.com
Ingredients: zucchini, bay leaf, peas, parsley, olive oil, garlic, vegetable broth, vegan sausage, paprika, carrot, saffron, summer squash, asparagus, canned tomato, cooked rice, canned artichoke
Vegetarian Paella
awesomecuisine.com
Ingredients: zucchini, bay leaf, peas, parsley, olive oil, garlic, vegetable broth, lemon, paprika, textured vegetable protein, carrot, artichoke, tomato, saffron, bell pepper, cooked rice
GREEN MINESTRONE SOUP
yummly.co.uk
Ingredients: zucchini, bay leaf, peas, parsley, olive oil, garlic, vegetable broth, parmesan, short-cut pasta, celery, nutritional yeast, kale, cannellini beans, basil, tomato, leek, oregano, green beans, potato, turmeric
Minestrone with macaroni cheese
deliciousmagazine.co.uk
Ingredients: zucchini, bay leaf, peas, parsley, olive oil, garlic, vegetable broth, bread crumbs, parmesan, butter, macaroni, cream, cheddar, celery, canned cannellini beans, carrot, tomato paste, leek, baby greens, thyme, potato
Grandma's Minestrone
readersdigest.ca
Ingredients: zucchini, bay leaf, peas, parsley, olive oil, garlic, vegetable broth, pesto, parmesan, rigatoni, celery, kale, marjoram, rosemary, basil, carrot, vegetable oil, white beans, tomato, thyme, onion, summer squash, potato, wax beans