bay leaf, parsley, olive oil, lemon, extra virgin olive oil & rosemary recipes
4 recipes
Page 1
Chicken, Pasta And Parmesan Broth With Veg
supervalu.ie
Ingredients: lemon, extra virgin olive oil, rosemary, bay leaf, parsley, olive oil, whole chicken, sourdough bread, parmesan, macaroni, celery, harissa, carrot, bell pepper, thyme, onion, garlic
Baby beetroot in cartoccio with ricotta and walnut salad
gourmettraveller.com.au
Ingredients: lemon, extra virgin olive oil, rosemary, bay leaf, parsley, olive oil, walnut, ricotta, radicchio, shallot, fennel, white pepper, lemon thyme, baby beets, thyme, garlic, sherry vinegar
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: lemon, extra virgin olive oil, rosemary, bay leaf, parsley, olive oil, canned anchovy, tuna steak, pine nut, feta, eggplant, red wine vinegar, basil, allspice, capers, tomato, arugula, baby greens, onion, garlic
Grilled Pork Porterhouse With Delta Asparagus, Bellwether Ricotta and Preserved Lemon Gremolata
yummly.co.uk
Ingredients: lemon, extra virgin olive oil, rosemary, bay leaf, parsley, olive oil, pork chops, bread crumbs, ricotta, bread, celery, peppercorn, preserved lemon, fenugreek seed, onion flake, paprika, brown sugar, coriander, ginger powder, allspice, clove, cinnamon, arbol chile pepper, berbere spice, thyme, star anise, green cardamom, asparagus, garlic, nutmeg