bay leaf, parsley, olive oil, parmesan, butter, oregano & nutmeg recipes
5 recipes
Page 1
Learn to cook the perfect lasagne
goodhousekeeping.com
Ingredients: parmesan, butter, bay leaf, parsley, olive oil, oregano, nutmeg, ground beef, flour, lasagna, milk, celery, peppercorn, red wine, carrot, button mushroom, tomato paste, onion, canned tomato, garlic
Moussaka
mygourmetconnection.com
Ingredients: parmesan, butter, bay leaf, parsley, olive oil, oregano, nutmeg, ground lamb, flour, milk, celery, eggplant, red wine, egg, allspice, tomato paste, cinnamon, onion, canned tomato, garlic
Pastitsio - Greek Meat and Pasta Pie
mygourmetconnection.com
Ingredients: parmesan, butter, bay leaf, parsley, olive oil, oregano, nutmeg, ground beef, bread crumbs, béchamel sauce, flour, short-cut pasta, milk, celery, red wine, egg, allspice, tomato paste, cinnamon, tomato, onion, garlic
Truffled Wild Mushroom Lasagna
crecipe.com
Ingredients: parmesan, butter, bay leaf, parsley, olive oil, oregano, nutmeg, ricotta, flour, lasagna, milk, mozzarella, lemon, white truffle oil, shiitake mushroom, red wine, button mushroom, cooking spray, sage, leek, thyme, garlic
Spaghetti Bolognese Recipe
laurafuentes.com
Ingredients: parmesan, butter, bay leaf, parsley, olive oil, oregano, nutmeg, ground beef, chicken stock, bacon, sweet italian sausage, spaghetti, heavy cream, celery, red wine, carrot, tomato paste, cinnamon, thyme, onion, sugar, canned tomato, garlic