bay leaf, parsley, olive oil, parmesan, nutmeg & rosemary recipes
4 recipes
Page 1
POTATO DAUPHINOISE
chefjar.com
Ingredients: parmesan, rosemary, bay leaf, parsley, olive oil, nutmeg, bread crumbs, heavy cream, egg, onion, potato, garlic
Three Meat Cannelloni Bake
crecipe.com
Ingredients: parmesan, rosemary, bay leaf, parsley, olive oil, nutmeg, ground beef, beef broth, ground pork, heavy cream, flour, lasagna, milk, butter, celery, tomato sauce, white wine, carrot, egg, onion, garlic, italian seasoning
Slow-cooked Lamb Shoulder Lasagna
thehappyfoodie.co.uk
Ingredients: parmesan, rosemary, bay leaf, parsley, olive oil, nutmeg, lamb shoulder, veal stock, flour, lasagna, milk, mozzarella, butter, celery, white wine, basil, carrot, tomato paste, thyme, onion, canned tomato, garlic
The Hirshon Croatian Beef Stew - Pašticada
thefooddictator.com
Ingredients: parmesan, rosemary, bay leaf, parsley, olive oil, nutmeg, lard, bacon, beef broth, beef roast, flour, gnocchi, dessert wine, lemon, white wine, red wine vinegar, carrot, parsley root, celeriac, clove, tomato paste, prunes, onion, sugar, garlic, mustard