bay leaf, parsley, olive oil, red wine, beef short ribs & lemon recipes
5 recipes
Page 1
Red Wine-Braised Short Ribs With Lemon-Herb Gremolata Recipe
seriouseats.com
Ingredients: beef short ribs, lemon, red wine, bay leaf, parsley, olive oil, worcestershire, flour, orange, roasted red peppers, canned whole tomato, onion, sugar, garlic, chili flake
Italian Beef Short Ribs
italianfoodforever.com
Ingredients: beef short ribs, lemon, red wine, bay leaf, parsley, olive oil, beef broth, flour, celery, rosemary, carrot, tomato paste, oregano, onion, canned tomato, garlic, chili flake
Italian Beef Short Ribs
italianfoodforever.com
Ingredients: beef short ribs, lemon, red wine, bay leaf, parsley, olive oil, beef broth, flour, celery, rosemary, carrot, tomato paste, oregano, onion, canned tomato, garlic, chili flake
Treacle Beef Ribs, Cheesy Polenta: Donal Skehan
rte.ie
Ingredients: beef short ribs, lemon, red wine, bay leaf, parsley, olive oil, beef stock, parmesan, milk, butter, celery, treacle, orange, carrot, polenta, thyme, onion, garlic
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: beef short ribs, lemon, red wine, bay leaf, parsley, olive oil, beef stock, parmesan, heavy cream, flour, butter, creme fraiche, celery, cracked pepper, chive, rosemary, carrot, tomato paste, oregano, thyme, onion, potato, garlic