bay leaf, parsley, olive oil, red wine, lemon & cinnamon recipes
4 recipes
Page 1
Greek Lamb Stew
crecipe.com
Ingredients: lemon, red wine, bay leaf, parsley, olive oil, cinnamon, lamb stock, lamb shoulder, tomato sauce, tomato, oregano, green beans, onion, garlic
Chicken, lentils and baby onions ( SERVES 4 )
eatwell.co.nz
Ingredients: lemon, red wine, bay leaf, parsley, olive oil, cinnamon, chicken stock, boneless skinless chicken thighs, flour, allspice, clove, tomato, oregano, onion, garlic, green lentils
Arrosto misto
jamieoliver.com
Ingredients: lemon, red wine, bay leaf, parsley, olive oil, cinnamon, pheasant, whole chicken, quail, duck, chicken stock, pigeon, sausage, parmesan, flour, butter, red onion, fennel, rosemary, polenta, sage, tomato, thyme, garlic
Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney
foodnetwork.com
Ingredients: lemon, red wine, bay leaf, parsley, olive oil, cinnamon, pork loin, pork belly, beef broth, butter, celery, peppercorn, white wine, ginger root, rosemary, raisins, honey, carrot, dried fig, clove, bell pepper, thyme, onion, sugar, garlic, scallion, chili flake, craisins