bay leaf, parsley, olive oil, red wine, sugar & worcestershire recipes
5 recipes
Page 1
Red Wine-Braised Short Ribs With Lemon-Herb Gremolata Recipe
seriouseats.com
Ingredients: worcestershire, red wine, bay leaf, parsley, olive oil, sugar, beef short ribs, flour, lemon, orange, roasted red peppers, canned whole tomato, onion, garlic, chili flake
Irish Stew with Guinness
johnsoulesfoods.com
Ingredients: worcestershire, red wine, bay leaf, parsley, olive oil, sugar, beef steak, beef broth, butter, beer, carrot, tomato paste, thyme, onion, potato, garlic
Irish Beef Stew
afarmgirlsdabbles.com
Ingredients: worcestershire, red wine, bay leaf, parsley, olive oil, sugar, beef broth, beef roast, butter, beer, soy sauce, carrot, tomato paste, thyme, onion, potato, garlic
Beef Irish Stew
noblepig.com
Ingredients: worcestershire, red wine, bay leaf, parsley, olive oil, sugar, beef stew meat, beef stock, butter, beer, carrot, tomato paste, cornstarch, parsnip, thyme, onion, potato, garlic
Prime Rib Roast with Potato and Rutabaga Gratin and L’Etoile’s Steak Sauce
thedailymeal.com
Ingredients: worcestershire, red wine, bay leaf, parsley, olive oil, sugar, demi-glace, beef roast, heavy cream, butter, cracked pepper, peppercorn, shallot, paprika, garlic powder, chive, rosemary, button mushroom, rutabaga, thyme, onion, potato, garlic