bay leaf, parsley, olive oil, sage & fennel recipes
5 recipes
Page 1
Orecchiette with Pecorino Cheese and Seasoned Breadcrumbs
lacucinaitaliana.com
Ingredients: fennel, bay leaf, parsley, olive oil, sage, pecorino, bread, orecchiette, grana-padano, lemon, marjoram, thyme, onion
Octopus Saltimbocca
parmacrown.com
Ingredients: fennel, bay leaf, parsley, olive oil, sage, prosciutto, octopus, butter, lemon, peppercorn, carrot, chickpea, fennel seed, chili flake
Slow Cooker Lamb Shanks With Sweet Potato Polenta
italianfoodforever.com
Ingredients: fennel, bay leaf, parsley, olive oil, sage, chicken broth, lamb shank, butter, lemon, white wine, red onion, polenta, tomato paste, tomato, thyme, sweet potato, garlic
In Season: Corn And Fennel Soup
foodrepublic.com
Ingredients: fennel, bay leaf, parsley, olive oil, sage, clam, chicken stock, chorizo, milk, celery, red onion, corn husk, coriander powder, leek, fennel seed, bell pepper, sweet corn, potato
Arrosto misto
jamieoliver.com
Ingredients: fennel, bay leaf, parsley, olive oil, sage, pheasant, whole chicken, quail, duck, chicken stock, pigeon, sausage, parmesan, flour, butter, lemon, red onion, rosemary, red wine, polenta, cinnamon, tomato, thyme, garlic