bay leaf, parsley, olive oil, thyme, chicken stock, butter & cinnamon recipes
5 recipes
Page 1
Beef Stew
bhg.com
Ingredients: chicken stock, butter, bay leaf, parsley, olive oil, cinnamon, thyme, bacon, beef roast, peppercorn, red wine, butternut squash, clove, tomato paste, leek, prunes, onion, garlic
Rich Beef Stew with Bacon and Plums
crecipe.com
Ingredients: chicken stock, butter, bay leaf, parsley, olive oil, cinnamon, thyme, bacon, beef roast, peppercorn, red wine, butternut squash, clove, tomato paste, leek, prunes, onion, garlic
Pomegranate Braised Lamb Shanks with Potatoes Recipe:
whatscookingamerica.net
Ingredients: chicken stock, butter, bay leaf, parsley, olive oil, cinnamon, thyme, lamb shank, beef stock, cumin, extra virgin olive oil, red wine vinegar, honey, red wine, carrot, allspice, tomato paste, pomegranate juice, onion, potato, garlic, pomegranate
Spaghetti Bolognese Recipe
laurafuentes.com
Ingredients: chicken stock, butter, bay leaf, parsley, olive oil, cinnamon, thyme, ground beef, bacon, sweet italian sausage, parmesan, spaghetti, heavy cream, celery, red wine, carrot, tomato paste, oregano, onion, sugar, canned tomato, garlic, nutmeg
Arrosto misto
jamieoliver.com
Ingredients: chicken stock, butter, bay leaf, parsley, olive oil, cinnamon, thyme, pheasant, whole chicken, quail, duck, pigeon, sausage, parmesan, flour, lemon, red onion, fennel, rosemary, red wine, polenta, sage, tomato, garlic