bay leaf, parsley, olive oil, thyme, red wine, beef stock & lemon recipes
3 recipes
Page 1
Veal Osso Bucco Recipe with Gremolata
billyparisi.com
Ingredients: beef stock, lemon, red wine, bay leaf, parsley, olive oil, thyme, veal shank, flour, celery, cracked pepper, carrot, tomato paste, tomato, onion, garlic
Treacle Beef Ribs, Cheesy Polenta: Donal Skehan
rte.ie
Ingredients: beef stock, lemon, red wine, bay leaf, parsley, olive oil, thyme, beef short ribs, parmesan, milk, butter, celery, treacle, orange, carrot, polenta, onion, garlic
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: beef stock, lemon, red wine, bay leaf, parsley, olive oil, thyme, beef short ribs, parmesan, heavy cream, flour, butter, creme fraiche, celery, cracked pepper, chive, rosemary, carrot, tomato paste, oregano, onion, potato, garlic