bay leaf, parsley, olive oil, thyme, red wine, canned tomato & beef steak recipes
2 recipes
Page 1
Traditional beef casserole
womensweeklyfood.com.au
Ingredients: beef steak, red wine, bay leaf, parsley, olive oil, thyme, canned tomato, beef stock, flour, celery, carrot, onion, garlic
Hearty Beef and Tomato Stew
myrecipes.com
Ingredients: beef steak, red wine, bay leaf, parsley, olive oil, thyme, canned tomato, beef broth, rosemary, carrot, tomato paste, onion, potato, pearl onion, garlic