bay leaf, parsley, olive oil, thyme, red wine, lemon & ginger root recipes
2 recipes
Page 1
Spiced Red Cabbage & Veal Sausages
junedarville.com
Ingredients: lemon, ginger root, red wine, bay leaf, parsley, olive oil, thyme, beef sausage, butter, balsamic vinegar, red cabbage, brown sugar, juniper berry, clove, fennel seed, garlic, mustard
Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney
foodnetwork.com
Ingredients: lemon, ginger root, red wine, bay leaf, parsley, olive oil, thyme, pork loin, pork belly, beef broth, butter, celery, peppercorn, white wine, rosemary, raisins, honey, carrot, dried fig, clove, cinnamon, bell pepper, onion, sugar, garlic, scallion, chili flake, craisins