bay leaf, parsley, olive oil, thyme, red wine, parmesan & bacon recipes
3 recipes
Page 1
Slow-Cooked Pulled Beef Topped with Parmy Crusted Bread and Onion Jam Recipe from the winner of the Breville Quicktouch Microwave.
stayathomemum.com.au
Ingredients: bacon, parmesan, red wine, bay leaf, parsley, olive oil, thyme, beef stew meat, beef stock, flour, milk, flatbread, brown sugar, red wine vinegar, egg, tomato, leek, onion, garlic
Grilled and Braised Rabbit with Molasses, Bourbon, Slab Bacon, and Stone-ground Grits
greatchefs.com
Ingredients: bacon, parmesan, red wine, bay leaf, parsley, olive oil, thyme, chicken stock, rabbit, heavy cream, butter, celery, rosemary, carrot, juniper berry, molasses, whisky, grits, onion, garlic
Spaghetti Bolognese Recipe
laurafuentes.com
Ingredients: bacon, parmesan, red wine, bay leaf, parsley, olive oil, thyme, ground beef, chicken stock, sweet italian sausage, spaghetti, heavy cream, butter, celery, carrot, tomato paste, cinnamon, oregano, onion, sugar, canned tomato, garlic, nutmeg