bay leaf, parsley, olive oil, thyme, red wine, potato & buttermilk recipes
2 recipes
Page 1
Beef Bourguignon
recipesrun.com
Ingredients: buttermilk, red wine, bay leaf, parsley, olive oil, thyme, potato, beef stew meat, bacon, beef broth, flour, butter, cracked pepper, red onion, carrot, button mushroom, tomato paste, onion, garlic
Beef Bourguignon for Two
dessertfortwo.com
Ingredients: buttermilk, red wine, bay leaf, parsley, olive oil, thyme, potato, beef stew meat, bacon, beef broth, flour, butter, cracked pepper, red onion, carrot, button mushroom, tomato paste, onion, garlic