bay leaf, parsley, olive oil, thyme, red wine, shallot & beef roast recipes
3 recipes
Page 1
Beef bourguignon
womensweeklyfood.com.au
Ingredients: beef roast, shallot, red wine, bay leaf, parsley, olive oil, thyme, bacon, beef stock, flour, butter, button mushroom, garlic
French Onion Pot Roast
meatified.com
Ingredients: beef roast, shallot, red wine, bay leaf, parsley, olive oil, thyme, chicken broth, balsamic vinegar, onion flake, garlic granules, red wine vinegar, tomato paste, onion powder, onion, garlic
Prime Rib Roast with Potato and Rutabaga Gratin and L’Etoile’s Steak Sauce
thedailymeal.com
Ingredients: beef roast, shallot, red wine, bay leaf, parsley, olive oil, thyme, demi-glace, worcestershire, heavy cream, butter, cracked pepper, peppercorn, paprika, garlic powder, chive, rosemary, button mushroom, rutabaga, onion, potato, sugar, garlic