bay leaf, parsley, olive oil, thyme, red wine, shallot & cracked pepper recipes
3 recipes
Page 1
Herb Crusted Standing Rib Roast {with Horseradish-Red Wine Gravy}
nospoonnecessary.com
Ingredients: cracked pepper, shallot, red wine, bay leaf, parsley, olive oil, thyme, demi-glace, beef ribs, heavy cream, butter, prepared horseradish, rosemary, dijon mustard, garlic
Slow-cooked lamb shanks with kumara mash
healthyfood.com
Ingredients: cracked pepper, shallot, red wine, bay leaf, parsley, olive oil, thyme, lamb shank, beef stock, milk, celery, canned lentils, brown sugar, rosemary, carrot, tomato paste, onion, canned tomato, sweet potato, garlic
Prime Rib Roast with Potato and Rutabaga Gratin and L’Etoile’s Steak Sauce
thedailymeal.com
Ingredients: cracked pepper, shallot, red wine, bay leaf, parsley, olive oil, thyme, demi-glace, worcestershire, beef roast, heavy cream, butter, peppercorn, paprika, garlic powder, chive, rosemary, button mushroom, rutabaga, onion, potato, sugar, garlic