bay leaf, parsley, olive oil, thyme, shallot & fennel recipes
5 recipes
Page 1
Steamed mussels with shrimp and garlic bread
kitchenstories.com
Ingredients: shallot, fennel, bay leaf, parsley, olive oil, thyme, shrimp, mussel, garlic bread, lemon, white wine, carrot, garlic
Roast potato, trout and fennel salad
gourmettraveller.com.au
Ingredients: shallot, fennel, bay leaf, parsley, olive oil, thyme, trout, lemon, orange, extra virgin olive oil, white wine vinegar, dijon mustard, frisee, fennel seed, potato, sugar
Vegetable Salad with Marinated Tuna
eatsmarter.com
Ingredients: shallot, fennel, bay leaf, parsley, olive oil, thyme, canned tuna, peppercorn, white wine, watermelon, cucumber, juniper berry, soybeans, mustard seed, watercress, garlic, mustard
Baby beetroot in cartoccio with ricotta and walnut salad
gourmettraveller.com.au
Ingredients: shallot, fennel, bay leaf, parsley, olive oil, thyme, walnut, ricotta, lemon, radicchio, extra virgin olive oil, rosemary, white pepper, lemon thyme, baby beets, garlic, sherry vinegar
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: shallot, fennel, bay leaf, parsley, olive oil, thyme, scallop, prawns, fish stock, gruyere, cream, celery, herbes de provence, white wine, brandy, carrot, grapeseed oil, tomato paste, tomato, saffron, bell pepper, potato, garlic