bay leaf, parsley, olive oil, thyme, zucchini & kidney beans recipes
5 recipes
Page 1
Vegetarian Pesto Soup
eatsmarter.com
Ingredients: zucchini, bay leaf, parsley, kidney beans, olive oil, thyme, pesto, celery, fennel, cannellini beans, basil, canned whole tomato, carrot, tomato, onion, garlic, chili flake
Fresh and Easy 30 minute Minestrone Soup
justapinch.com
Ingredients: zucchini, bay leaf, parsley, kidney beans, olive oil, thyme, parmesan, macaroni, celery, lemon, white wine, canned green beans, cannellini beans, basil, carrot, tomato, spinach, onion, garlic, vegetable broth
Easy Instant Pot Minestrone Soup
sweetandsavorymeals.com
Ingredients: zucchini, bay leaf, parsley, kidney beans, olive oil, thyme, parmesan, macaroni, celery, rosemary, basil, carrot, tomato paste, black beans, oregano, green beans, spinach, onion, canned tomato, garlic, vegetable broth
Instant Pot Minestrone Soup Recipe
rachelcooks.com
Ingredients: zucchini, bay leaf, parsley, kidney beans, olive oil, thyme, chicken broth, parmesan, ditalini, celery, brown sugar, red wine vinegar, basil, carrot, tomato paste, oregano, green beans, onion, canned tomato, garlic, chili flake
Minestrone Soup
savingdessert.com
Ingredients: zucchini, bay leaf, parsley, kidney beans, olive oil, thyme, parmesan, pasta shell, celery, tomato sauce, canned cannellini beans, basil, carrot, oregano, green beans, baby greens, onion, canned tomato, garlic, canned chickpea, vegetable broth, italian seasoning