bay leaf, parsley, olive oil, tomato, carrot, potato & butter recipes

3 recipes

Page 1

Chicken Stew with Fluffy Dumplings

vibrantplate.com

Ingredients: butter, carrot, bay leaf, parsley, olive oil, tomato, potato, chicken thighs, flour, baking powder, bell pepper, onion, garlic, vegetable broth

Lamb Stew with Spring Vegetables

greatchefs.com

Ingredients: butter, carrot, bay leaf, parsley, olive oil, tomato, potato, lamb stock, lamb shank, celery, white wine, peas, button mushroom, tomato paste, green beans, thyme, onion, turnip, pearl onion, garlic

Roast Salmon with Black Pepper and Ginger on Celery Root Puree

foodnetwork.com

Ingredients: butter, carrot, bay leaf, parsley, olive oil, tomato, potato, chicken stock, chicken bones, salmon, heavy cream, celery, peppercorn, balsamic vinegar, shallot, ginger root, red wine, white pepper, celeriac, leek, onion, garlic