bay leaf, parsley, olive oil, tomato, carrot, tomato paste & clam recipes

2 recipes

Page 1

Romesco de peix (Catalan fish stew)

carolinescooking.com

Ingredients: clam, carrot, bay leaf, parsley, olive oil, tomato paste, tomato, prawns, monkfish, fish stock, almond meal, hazelnut, celery, white wine, smoked paprika, fennel seed, saffron, bell pepper, thyme, onion, garlic

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: clam, carrot, bay leaf, parsley, olive oil, tomato paste, tomato, chicken stock, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, peppercorn, extra virgin olive oil, basil, honey, button mushroom, leek, thyme, onion, garlic