bay leaf, parsley, olive oil, tomato, celery, chicken stock & pancetta recipes
2 recipes
Page 1
Spanish-style quail with smoky chickpea stew
deliciousmagazine.co.uk
Ingredients: chicken stock, pancetta, celery, bay leaf, parsley, olive oil, tomato, quail, cherry tomato, paprika, smoked paprika, onion, chile pepper, garlic, canned chickpea, sherry vinegar, cayenne
PAPPARDELLE CON RAGU
chefspencil.com
Ingredients: chicken stock, pancetta, celery, bay leaf, parsley, olive oil, tomato, ground beef, ground chicken, ground pork, milk, butter, pappardelle, rosemary, red wine, carrot, clove, onion, garlic, nutmeg