bay leaf, parsley, olive oil, tomato, egg & leek recipes
4 recipes
Page 1
Warm Leek Salad with Tomatoes, Eggs and Parsley
eatsmarter.com
Ingredients: bay leaf, egg, parsley, olive oil, tomato, leek, lemon, white wine, white balsamic vinegar, onion, garlic, mustard, vegetable broth
Bourride, French Seafood Stew
highlandsranchfoodie.com
Ingredients: bay leaf, egg, parsley, olive oil, tomato, leek, whitefish, shrimp, seafood stock, baguette, lemon, white wine, fennel seed, saffron, onion, garlic, cayenne
Slow-Cooked Pulled Beef Topped with Parmy Crusted Bread and Onion Jam Recipe from the winner of the Breville Quicktouch Microwave.
stayathomemum.com.au
Ingredients: bay leaf, egg, parsley, olive oil, tomato, leek, beef stew meat, bacon, beef stock, parmesan, flour, milk, flatbread, brown sugar, red wine vinegar, red wine, thyme, onion, garlic
Provencal Soup
tastycraze.com
Ingredients: bay leaf, egg, parsley, olive oil, tomato, leek, whitefish, shrimp, parmesan, flour, croutons, butter, white wine, orange, tomato paste, saffron, thyme, onion, chile pepper, garlic