bay leaf, parsley, olive oil, tomato, egg & red wine recipes
3 recipes
Page 1
Slow-Cooked Pulled Beef Topped with Parmy Crusted Bread and Onion Jam Recipe from the winner of the Breville Quicktouch Microwave.
stayathomemum.com.au
Ingredients: red wine, bay leaf, egg, parsley, olive oil, tomato, beef stew meat, bacon, beef stock, parmesan, flour, milk, flatbread, brown sugar, red wine vinegar, leek, thyme, onion, garlic
Sliced Rump Joint with Bread Balls
eatsmarter.com
Ingredients: red wine, bay leaf, egg, parsley, olive oil, tomato, beef stew meat, milk, peppercorn, brown sugar, baking powder, red wine vinegar, juniper berry, clove, cornstarch, gluten-free flour, gluten free bread, onion, garlic
Pastitsio - Greek Meat and Pasta Pie
mygourmetconnection.com
Ingredients: red wine, bay leaf, egg, parsley, olive oil, tomato, ground beef, bread crumbs, parmesan, béchamel sauce, flour, short-cut pasta, milk, butter, celery, allspice, tomato paste, cinnamon, oregano, onion, garlic, nutmeg