bay leaf, parsley, olive oil, tomato, egg & white wine recipes

8 recipes

Page 1

Warm Leek Salad with Tomatoes, Eggs and Parsley

eatsmarter.com

Ingredients: white wine, bay leaf, egg, parsley, olive oil, tomato, lemon, white balsamic vinegar, leek, onion, garlic, mustard, vegetable broth

Kotopoulo Kokkinisto (Stewed Chicken)

kopiaste.org

Ingredients: white wine, bay leaf, egg, parsley, olive oil, tomato, chicken breast, flour, peppercorn, allspice, cinnamon, onion, garlic, white rice

Moussaka

olivemagazine.com

Ingredients: white wine, bay leaf, egg, parsley, olive oil, tomato, ground lamb, flour, milk, butter, peppercorn, eggplant, cinnamon, onion, potato, garlic

Bourride, French Seafood Stew

highlandsranchfoodie.com

Ingredients: white wine, bay leaf, egg, parsley, olive oil, tomato, whitefish, shrimp, seafood stock, baguette, lemon, leek, fennel seed, saffron, onion, garlic, cayenne

Rare poached ocean trout with esqueixada, ox heart tomatoes, kipfler potatoes and green herb mayonnaise

gourmettraveller.com.au

Ingredients: white wine, bay leaf, egg, parsley, olive oil, tomato, trout, salt cod, celery, lemon, peppercorn, basil, carrot, white wine vinegar, dijon mustard, onion, potato, garlic, scallion

Provencal Soup

tastycraze.com

Ingredients: white wine, bay leaf, egg, parsley, olive oil, tomato, whitefish, shrimp, parmesan, flour, croutons, butter, orange, tomato paste, leek, saffron, thyme, onion, chile pepper, garlic

Florida Lobster Cassoulet with Saffron Rouille

greatchefs.com

Ingredients: white wine, bay leaf, egg, parsley, olive oil, tomato, lobster tail, lobster stock, bread, celery, lemon, carrot, dijon mustard, white pepper, white beans, tomato paste, saffron, thyme, onion, garlic, cayenne

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: white wine, bay leaf, egg, parsley, olive oil, tomato, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, butter, celery, shallot, brandy, sun dried tomato, marjoram, carrot, tomato paste, thyme, onion, garlic, cayenne