bay leaf, parsley, olive oil, tomato, parmesan & milk recipes
4 recipes
Page 1
Low Country Shrimp and Grits with Stewed Tomatoes
foodnetwork.com
Ingredients: parmesan, milk, bay leaf, parsley, olive oil, tomato, shrimp, butter, grits, onion, garlic, cayenne
Easy Moussakka | Eggplant Meat Casserole
thebigsweettooth.com
Ingredients: parmesan, milk, bay leaf, parsley, olive oil, tomato, ground beef, flour, butter, paprika, eggplant, egg, tomato paste, cinnamon, oregano, onion, potato, garlic
Slow-Cooked Pulled Beef Topped with Parmy Crusted Bread and Onion Jam Recipe from the winner of the Breville Quicktouch Microwave.
stayathomemum.com.au
Ingredients: parmesan, milk, bay leaf, parsley, olive oil, tomato, beef stew meat, bacon, beef stock, flour, flatbread, brown sugar, red wine vinegar, red wine, egg, leek, thyme, onion, garlic
Pastitsio - Greek Meat and Pasta Pie
mygourmetconnection.com
Ingredients: parmesan, milk, bay leaf, parsley, olive oil, tomato, ground beef, bread crumbs, béchamel sauce, flour, short-cut pasta, butter, celery, red wine, egg, allspice, tomato paste, cinnamon, oregano, onion, garlic, nutmeg