bay leaf, parsley, olive oil, tomato & sherry vinegar recipes
6 recipes
Page 1
Catalan Beef Stew with Mushrooms Recipe
keyingredient.com
Ingredients: bay leaf, parsley, olive oil, tomato, sherry vinegar, boneless beef short ribs, almond, bread, oyster mushroom, white wine, smoked paprika, cinnamon, thyme, onion, sugar, garlic
Spanish-style quail with smoky chickpea stew
deliciousmagazine.co.uk
Ingredients: bay leaf, parsley, olive oil, tomato, sherry vinegar, quail, chicken stock, pancetta, celery, cherry tomato, paprika, smoked paprika, onion, chile pepper, garlic, canned chickpea, cayenne
Black Lentil and Ham Soup
theviewfromgreatisland.com
Ingredients: bay leaf, parsley, olive oil, tomato, sherry vinegar, deli ham, chicken stock, white wine, shallot, carrot, black lentils, jalapeno, bell pepper, thyme, onion, potato, garlic
Moroccan Lamb with Mixed Olive and Lentil Salad
recipes.co.nz
Ingredients: bay leaf, parsley, olive oil, tomato, sherry vinegar, cumin, celery, lettuce, paprika, green olives, fennel, fresh mint, cilantro, onion, turmeric, garlic, mustard, green lentils, cayenne
French Lentil Stew with Sausage
thecandidappetite.com
Ingredients: bay leaf, parsley, olive oil, tomato, sherry vinegar, chicken stock, smoked sausage, bread, celery, lemon, white wine, mixed greens, carrot, tomato paste, thyme, onion, garlic, chili flake, green lentils
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: bay leaf, parsley, olive oil, tomato, sherry vinegar, chicken stock, lamb shank, smoked ham hock, cream, celery, peppercorn, white wine, shallot, rosemary, basil, tomato juice, red wine, carrot, tomato paste, leek, onion, garlic, green lentils