bay leaf, parsley, olive oil, tomato paste, parmesan, rosemary & beef roast recipes

3 recipes

Page 1

Slow-cooked beef ragu with gnocchi

taste.co.za

Ingredients: beef roast, parmesan, rosemary, bay leaf, parsley, olive oil, tomato paste, canned anchovy, beef stock, gnocchi, red wine, carrot, tomato, leek, oregano, garlic

Crock-pot Beef Ragu With Penne And Ricotta

tasteandsee.com

Ingredients: beef roast, parmesan, rosemary, bay leaf, parsley, olive oil, tomato paste, chicken stock, ricotta, short-cut pasta, red wine, carrot, button mushroom, thyme, onion, canned tomato, garlic

The Hirshon Croatian Beef Stew - Pašticada

thefooddictator.com

Ingredients: beef roast, parmesan, rosemary, bay leaf, parsley, olive oil, tomato paste, lard, bacon, beef broth, flour, gnocchi, dessert wine, lemon, white wine, red wine vinegar, carrot, parsley root, celeriac, clove, prunes, onion, sugar, garlic, mustard, nutmeg