bay leaf, parsley, olive oil, vegetable broth & oregano recipes

57 recipes

Page 1

Vegetable Rice Soup

lordbyronskitchen.com

Ingredients: bay leaf, parsley, olive oil, oregano, vegetable broth, celery, carrot, thyme, onion, cooked rice, garlic

Quinoa Vegetable Soup

liveeatlearn.com

Ingredients: bay leaf, parsley, olive oil, oregano, vegetable broth, celery, carrot, thyme, quinoa, onion, garlic, canned chickpea

Leek and Bean Soup (vegetarian and vegan-friendly)

eatthelove.com

Ingredients: bay leaf, parsley, olive oil, oregano, vegetable broth, butter, extra virgin olive oil, white beans, leek, thyme, onion, garlic

Healthy Vegetable Soup

amandascookin.com

Ingredients: bay leaf, parsley, olive oil, oregano, vegetable broth, celery, carrot, thyme, quinoa, onion, garlic, canned chickpea

Butternut Squash Chicken Stew

myrecipemagic.com

Ingredients: bay leaf, parsley, olive oil, oregano, vegetable broth, chicken breast, curry, butternut squash, quinoa, onion, canned tomato, garlic, chili flake

Butternut Squash Chicken Stew - Slow Cooker, Instant Pot, or Stovetop

leelalicious.com

Ingredients: bay leaf, parsley, olive oil, oregano, vegetable broth, chicken breast, curry, butternut squash, quinoa, onion, canned tomato, garlic, chili flake

Potato and Lentil Soup

thevietvegan.com

Ingredients: bay leaf, parsley, olive oil, oregano, vegetable broth, paprika, toasted sesame oil, sage, lemon & pepper seasoning, onion, potato, garlic, green lentils

Vegan Turkish Red Lentil Soup

allrecipes.com

Ingredients: bay leaf, parsley, olive oil, oregano, vegetable broth, cumin, lemon, red lentils, tomato paste, thyme, onion, canned tomato, garlic

Vegetarian Noodle Soup with Roasted Carrots

sprinklesandsprouts.com

Ingredients: bay leaf, parsley, olive oil, oregano, vegetable broth, egg noodle, butter, celery, extra virgin olive oil, carrot, dijon mustard, thyme, onion, garlic

Cranberry Bean Pasta Fagioli

delishknowledge.com

Ingredients: bay leaf, parsley, olive oil, oregano, vegetable broth, macaroni, kale, rosemary, basil, canned whole tomato, borlotti beans, onion, garlic, chili flake

Vegan Split Pea Soup

healthiersteps.com

Ingredients: bay leaf, parsley, olive oil, oregano, vegetable broth, celery, basil, carrot, split peas, thyme, onion, potato, garlic, scallion

All Purpose Vegetable Base Sauce

lordbyronskitchen.com

Ingredients: bay leaf, parsley, olive oil, oregano, vegetable broth, celery, basil, carrot, button mushroom, tomato paste, tomato, bell pepper, onion, garlic

Pasta e Fagioli

andiemitchell.com

Ingredients: bay leaf, parsley, olive oil, oregano, vegetable broth, parmesan, ditalini, canned kidney beans, celery, carrot, onion, canned tomato, garlic, chili flake

Clean Eating Chicken Cacciatore

cleanfoodcrush.com

Ingredients: bay leaf, parsley, olive oil, oregano, vegetable broth, chicken thighs, rosemary, carrot, button mushroom, tomato, bell pepper, onion, garlic, chili flake

Our Favorite Lentil Soup {gluten free & vegan}

delishknowledge.com

Ingredients: bay leaf, parsley, olive oil, oregano, vegetable broth, celery, red wine vinegar, carrot, fire-roasted tomato, smoked paprika, lentils, thyme, onion, potato, garlic

Mediterranean Kale, Cannellini and Farro Stew

cookingclassy.com

Ingredients: bay leaf, parsley, olive oil, oregano, vegetable broth, farro, feta, celery, lemon, canned cannellini beans, kale, carrot, onion, canned tomato, garlic

Low Calorie Spicy Cabbage Soup

yummly.com

Ingredients: bay leaf, parsley, olive oil, oregano, vegetable broth, celery, lemon, cabbage, basil, carrot, tomato paste, bell pepper, onion, garlic, chili flake

Shrimp & Chorizo Stew

eatsimplefood.com

Ingredients: bay leaf, parsley, olive oil, oregano, vegetable broth, shrimp, chorizo, paprika, kale, thyme, onion, sweet corn, potato, canned tomato, garlic

Superfood Quinoa Soup

damndelicious.net

Ingredients: bay leaf, parsley, olive oil, oregano, vegetable broth, celery, lemon, red onion, red cabbage, kale, broccoli, carrot, thyme, quinoa, garlic

Low Calorie Spicy Cabbage Soup

oatmealwithafork.com

Ingredients: bay leaf, parsley, olive oil, oregano, vegetable broth, celery, lemon, cabbage, basil, carrot, tomato paste, bell pepper, onion, garlic, chili flake