bay leaf, parsley, olive oil, white wine, celery & beef stock recipes
6 recipes
Page 1
Braised Lamb Shanks with Crisped Artichokes and Gremolata
jamiegeller.com
Ingredients: beef stock, celery, white wine, bay leaf, parsley, olive oil, lamb shank, lemon, carrot, artichoke, thyme, onion, garlic
Beef and Barley Stew
damndelicious.net
Ingredients: beef stock, celery, white wine, bay leaf, parsley, olive oil, beef steak, pearl barley, carrot, button mushroom, thyme, onion, garlic
Greek Lamb Stew
foodnetwork.com
Ingredients: beef stock, celery, white wine, bay leaf, parsley, olive oil, lamb shoulder, ditalini, feta, carrot, oregano, thyme, onion, canned tomato, garlic
Classic French Onion Soup
myrecipes.com
Ingredients: beef stock, celery, white wine, bay leaf, parsley, olive oil, worcestershire, flour, bread, gruyere, brandy, carrot, porcini, thyme, onion, liquid aminos
Osso Buco
mygourmetconnection.com
Ingredients: beef stock, celery, white wine, bay leaf, parsley, olive oil, veal shank, flour, butter, lemon, rosemary, basil, carrot, tomato paste, thyme, onion, garlic
Low Carb Bolognese Sauce With Hidden Veggies
sugarfreelondoner.com
Ingredients: beef stock, celery, white wine, bay leaf, parsley, olive oil, ground beef, bacon, zucchini, basil, carrot, tomato paste, tomato, bell pepper, thyme, onion, garlic