bay leaf, parsley, olive oil, white wine, leek & veal roast recipes
2 recipes
Page 1
Vitello tonnato
kitchenstories.com
Ingredients: veal roast, white wine, bay leaf, parsley, olive oil, leek, canned anchovy, canned tuna, celery, lemon, carrot, mayonnaise, capers, thyme, onion, garlic
Braised Beef Shanks with Saffron Risotto
eatsmarter.com
Ingredients: veal roast, white wine, bay leaf, parsley, olive oil, leek, beef broth, parmesan, butter, pastry flour, celery, lemon, carrot, tomato paste, sage, rosé wine, saffron, thyme, onion, risotto rice, garlic, cayenne