bay leaf, parsley, olive oil, white wine, peppercorn & red wine recipes
3 recipes
Page 1
Rabbit and Vanilla Risotto
eatsmarter.com
Ingredients: peppercorn, white wine, red wine, bay leaf, parsley, olive oil, chicken broth, veal stock, rabbit, parmesan, mascarpone, butter, shallot, chive, vanilla, thyme, onion, risotto rice, garlic
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: peppercorn, white wine, red wine, bay leaf, parsley, olive oil, chicken stock, lamb shank, smoked ham hock, cream, celery, shallot, rosemary, basil, tomato juice, carrot, tomato paste, tomato, leek, onion, garlic, green lentils, sherry vinegar
Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney
foodnetwork.com
Ingredients: peppercorn, white wine, red wine, bay leaf, parsley, olive oil, pork loin, pork belly, beef broth, butter, celery, lemon, ginger root, rosemary, raisins, honey, carrot, dried fig, clove, cinnamon, bell pepper, thyme, onion, sugar, garlic, scallion, chili flake, craisins