bay leaf, parsley, olive oil, white wine, saffron & baguette recipes
2 recipes
Page 1
Bourride, French Seafood Stew
highlandsranchfoodie.com
Ingredients: baguette, white wine, bay leaf, parsley, olive oil, saffron, whitefish, shrimp, seafood stock, lemon, egg, tomato, leek, fennel seed, onion, garlic, cayenne
Bouillabaisse with rouille
womensweeklyfood.com.au
Ingredients: baguette, white wine, bay leaf, parsley, olive oil, saffron, whitefish, prawns, mussel, crab, bread crumbs, lemon, orange, fennel, tomato, leek, bell pepper, thai chile pepper, onion, garlic