bay leaf, parsley, olive oil, white wine, saffron & egg recipes
5 recipes
Page 1
Chicken in Pine Nut & Saffron Stew
greedygourmet.com
Ingredients: white wine, bay leaf, egg, parsley, olive oil, saffron, chicken leg, chicken stock, pine nut, bread, lemon, cinnamon, thyme, onion, garlic
Shrimp Stuffed Cuban Potato Balls
karenskitchenstories.com
Ingredients: white wine, bay leaf, egg, parsley, olive oil, saffron, shrimp, fish stock, bread crumbs, milk, celery, carrot, onion, potato, canned tomato, garlic
Bourride, French Seafood Stew
highlandsranchfoodie.com
Ingredients: white wine, bay leaf, egg, parsley, olive oil, saffron, whitefish, shrimp, seafood stock, baguette, lemon, tomato, leek, fennel seed, onion, garlic, cayenne
Provencal Soup
tastycraze.com
Ingredients: white wine, bay leaf, egg, parsley, olive oil, saffron, whitefish, shrimp, parmesan, flour, croutons, butter, orange, tomato paste, tomato, leek, thyme, onion, chile pepper, garlic
Florida Lobster Cassoulet with Saffron Rouille
greatchefs.com
Ingredients: white wine, bay leaf, egg, parsley, olive oil, saffron, lobster tail, lobster stock, bread, celery, lemon, carrot, dijon mustard, white pepper, white beans, tomato paste, tomato, thyme, onion, garlic, cayenne