bay leaf, parsley, olive oil, white wine, saffron & fennel seed recipes
6 recipes
Page 1
French-style fish head soup recipe
eatwell.co.nz
Ingredients: white wine, bay leaf, parsley, olive oil, fennel seed, saffron, fish heads, celery, carrot, tomato paste, tomato, thyme, onion, garlic
Ann's Christmas Eve Bouillabaisse
allrecipes.com
Ingredients: white wine, bay leaf, parsley, olive oil, fennel seed, saffron, lobster, scallop, mussel, red snapper, clam juice, celery, leek, thyme, canned tomato, garlic
Bourride, French Seafood Stew
highlandsranchfoodie.com
Ingredients: white wine, bay leaf, parsley, olive oil, fennel seed, saffron, whitefish, shrimp, seafood stock, baguette, lemon, egg, tomato, leek, onion, garlic, cayenne
Chicken with Saffron and Dukkah
joyofkosher.com
Ingredients: white wine, bay leaf, parsley, olive oil, fennel seed, saffron, chicken breast, pistachio, cumin, lemon, peppercorn, green olives, coriander, carrot, smoked paprika, tomato paste, onion, garlic
Gaspesie Bouillabaisse
soscuisine.it
Ingredients: white wine, bay leaf, parsley, olive oil, fennel seed, saffron, shrimp, mackerel, sole, salmon, celery, carrot, margarine, leek, thyme, gluten free bread, onion, potato, canned tomato, garlic
Romesco de peix (Catalan fish stew)
carolinescooking.com
Ingredients: white wine, bay leaf, parsley, olive oil, fennel seed, saffron, clam, prawns, monkfish, fish stock, almond meal, hazelnut, celery, carrot, smoked paprika, tomato paste, tomato, bell pepper, thyme, onion, garlic