bay leaf, parsley, olive oil, white wine, saffron, onion & monkfish recipes
2 recipes
Page 1
Caldo de Pescado (Spanish Fish Soup)
marthastewart.com
Ingredients: monkfish, white wine, bay leaf, parsley, olive oil, saffron, onion, fish stock, cumin, paprika, bell pepper, new potato, canned tomato, garlic
Romesco de peix (Catalan fish stew)
carolinescooking.com
Ingredients: monkfish, white wine, bay leaf, parsley, olive oil, saffron, onion, clam, prawns, fish stock, almond meal, hazelnut, celery, carrot, smoked paprika, tomato paste, tomato, fennel seed, bell pepper, thyme, garlic