bay leaf, parsley, olive oil, white wine, tomato, thyme & prawns recipes
3 recipes
Page 1
Romesco de peix (Catalan fish stew)
carolinescooking.com
Ingredients: prawns, white wine, bay leaf, parsley, olive oil, tomato, thyme, clam, monkfish, fish stock, almond meal, hazelnut, celery, carrot, smoked paprika, tomato paste, fennel seed, saffron, bell pepper, onion, garlic
Pacific Paella
yummly.co.uk
Ingredients: prawns, white wine, bay leaf, parsley, olive oil, tomato, thyme, oyster, chicken stock, bacon, pork belly, chicken thighs, butter, shallot, peas, smoked paprika, saffron, bell pepper, onion, garlic, cayenne, white rice
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: prawns, white wine, bay leaf, parsley, olive oil, tomato, thyme, scallop, fish stock, gruyere, cream, celery, herbes de provence, shallot, brandy, fennel, carrot, grapeseed oil, tomato paste, saffron, bell pepper, potato, garlic