bay leaf, parsley, onion, beef broth, bell pepper & lemon recipes
5 recipes
Page 1
Beef Goulash Soup with Vegetables
eatsmarter.com
Ingredients: beef broth, lemon, bay leaf, parsley, bell pepper, onion, beef stew meat, paprika, zucchini, marjoram, vegetable oil, tomato paste, potato, garlic, caraway
Coffee-Rubbed Beef Brisket With Parsley Couscous Recipe
seriouseats.com
Ingredients: beef broth, lemon, bay leaf, parsley, bell pepper, onion, brisket, israeli couscous, ketchup, red wine, olive oil, coffee, tomato paste, canned tomato, garlic, ras el hanout
Easy Paella Recipe with Beef and Shrimp
sundaysuppermovement.com
Ingredients: beef broth, lemon, bay leaf, parsley, bell pepper, onion, shrimp, worcestershire, beef steak, chorizo, white wine, peas, olive oil, oregano, risotto rice, canned tomato, garlic, chili flake
Braised Veal Shank with Mascarpone Vegetables
eatsmarter.com
Ingredients: beef broth, lemon, bay leaf, parsley, bell pepper, onion, veal roast, mascarpone, pastry flour, celery, baby carrot, basil, carrot, vegetable oil, white pepper, celeriac, tomato paste, sage, rosé wine, thyme, asparagus, sugar, garlic, cayenne
Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney
foodnetwork.com
Ingredients: beef broth, lemon, bay leaf, parsley, bell pepper, onion, pork loin, pork belly, butter, celery, peppercorn, white wine, ginger root, rosemary, raisins, honey, red wine, carrot, dried fig, olive oil, clove, cinnamon, thyme, sugar, garlic, scallion, chili flake, craisins