bay leaf, parsley, onion, beef roast, extra virgin olive oil & cornmeal recipes
1 recipes
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Braised Grass-Fed Beef Ragu With Creamy Polenta Recipe
foodrepublic.com
Ingredients: beef roast, extra virgin olive oil, bay leaf, cornmeal, parsley, onion, parmesan, basil, canned whole tomato, red wine, carrot, button mushroom, tomato paste, oregano, garlic, vegetable broth