bay leaf, parsley, onion, beef stock & orange recipes
6 recipes
Page 1
Braised oxtail with orange gremolata
womensweeklyfood.com.au
Ingredients: beef stock, orange, bay leaf, parsley, onion, oxtail, flour, olive oil, tomato, sherry, thyme, canned tomato, garlic
Red Wine Braised Short Rib Stew Recipe
iamafoodblog.com
Ingredients: beef stock, orange, bay leaf, parsley, onion, boneless beef short ribs, shallot, red wine, carrot, vegetable oil, leek, black olives, thyme, garlic
Rick Stein's Rhône Mariners' Stew with Anchoïade
thehappyfoodie.co.uk
Ingredients: beef stock, orange, bay leaf, parsley, onion, beef steak, canned anchovy, bacon, butter, red wine, dijon mustard, white pepper, olive oil, tomato, thyme, garlic
Osso Bucco - Beef Shanks
food.com
Ingredients: beef stock, orange, bay leaf, parsley, onion, beef shank, pancetta, flour, celery, red wine, carrot, olive oil, sage, tomato, thyme, chile pepper, garlic
Treacle Beef Ribs, Cheesy Polenta: Donal Skehan
rte.ie
Ingredients: beef stock, orange, bay leaf, parsley, onion, beef short ribs, parmesan, milk, butter, celery, lemon, treacle, red wine, carrot, polenta, olive oil, thyme, garlic
Boeuf en daube provençale
bbc.co.uk
Ingredients: beef stock, orange, bay leaf, parsley, onion, brisket, bacon, celery, peppercorn, brandy, red wine vinegar, red wine, carrot, olive oil, clove, tomato paste, cinnamon, black olives, thyme, garlic, white rice