bay leaf, parsley, onion, beef stock, tomato paste, beef roast & cream recipes
2 recipes
Page 1
Beef & porcini mushroom stew with parmesan mash
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, cream, bay leaf, parsley, tomato paste, onion, parmesan, butter, canned cherry tomato, olive oil, button mushroom, porcini, potato, garlic
beef and porcini mushroom stew
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, cream, bay leaf, parsley, tomato paste, onion, parmesan, butter, canned cherry tomato, olive oil, button mushroom, porcini, potato, garlic