bay leaf, parsley, onion, celery, button mushroom, canned tomato & fennel recipes
3 recipes
Page 1
Homemade Vegetable Stock
jamiegeller.com
Ingredients: celery, fennel, bay leaf, parsley, button mushroom, onion, canned tomato, peppercorn, white wine, carrot, olive oil, bell pepper, thyme, garlic
French Country Veggie Stew
monkeyandmekitchenadventures.com
Ingredients: celery, fennel, bay leaf, parsley, button mushroom, onion, canned tomato, white wine, canned cannellini beans, garlic powder, carrot, mustard powder, tomato paste, oregano, saffron, onion powder, thyme, gluten-free flour, potato, garlic, vegetable broth, chili flake, baking soda
Vegan Spanish Zarzuela Stew
monkeyandmekitchenadventures.com
Ingredients: celery, fennel, bay leaf, parsley, button mushroom, onion, canned tomato, flatbread, tamari, white wine, onion flake, paprika, dulse seaweed, garlic powder, carrot, smoked paprika, tomato paste, saffron, onion powder, bell pepper, thyme, potato, garlic, canned chickpea, vegetable broth, chili flake, cayenne