bay leaf, parsley, onion, vegetable broth, olive oil, tomato & shallot recipes
2 recipes
Page 1
Saffron risotto with osso buco and gremolata
gourmettraveller.com.au
Ingredients: shallot, bay leaf, parsley, olive oil, tomato, onion, vegetable broth, veal steak, parmesan, lemon, white wine, rice flour, saffron, risotto rice, garlic
Tangy Lentils and Quinoa
sidechef.com
Ingredients: shallot, bay leaf, parsley, olive oil, tomato, onion, vegetable broth, celery, extra virgin olive oil, red wine vinegar, carrot, dijon mustard, thyme, quinoa, green lentils