bay leaf, parsley, onion, white wine, hot sauce & canned tomato recipes
5 recipes
Page 1
Manhattan Clam Chowder
mygourmetconnection.com
Ingredients: white wine, hot sauce, bay leaf, parsley, onion, canned tomato, clam, bacon, clam juice, crackers, celery, carrot, bell pepper, potato
Camarones Enchilados - Deviled Shrimp
food.com
Ingredients: white wine, hot sauce, bay leaf, parsley, onion, canned tomato, shrimp, soy sauce, olive oil, oregano, pimiento, bell pepper, garlic, chili flake, white rice
Shrimp Creole
thehungarybuddha.com
Ingredients: white wine, hot sauce, bay leaf, parsley, onion, canned tomato, shrimp, worcestershire, heavy cream, brown rice, basil, smoked paprika, olive oil, oregano, bell pepper, chili powder, garlic, cayenne
Creole Shrimp Jambalaya Bowls
buythiscookthat.com
Ingredients: white wine, hot sauce, bay leaf, parsley, onion, canned tomato, chicken broth, shrimp, smoked sausage, celery, creole seasoning, long-grain white rice, jalapeno, olive oil, oregano, bell pepper, garlic, scallion, cayenne
Redfish Courtbouillon (Court Bouillon)
justapinch.com
Ingredients: white wine, hot sauce, bay leaf, parsley, onion, canned tomato, chicken stock, worcestershire, red snapper, flour, celery, lemon, tomato sauce, basil, vegetable oil, bell pepper, thyme, garlic, scallion, cayenne